Grass-fed dairy farming represents a return to traditional, sustainable practices that prioritize animal welfare and environmental stewardship. At Milnac Farm, our commitment to grass-fed production goes beyond simple marketing—it's fundamental to everything we do.
Our herd spends over 300 days per year grazing on pesticide-free pastures, allowing them to develop naturally and produce milk rich in omega-3 fatty acids, conjugated linoleic acid (CLA), and fat-soluble vitamins like A, D, and E. This natural diet directly translates to superior nutritional profiles compared to grain-fed alternatives.
The grazing rotation system we've implemented not only benefits our cattle but also improves soil health. By rotating pastures, we prevent overgrazing and allow vegetation to regenerate, creating a self-sustaining ecosystem that requires minimal external inputs.
Our cattle are never treated with antibiotics or synthetic growth hormones, ensuring the purity and integrity of every bottle of milk. The relationship between our farmers and animals creates a foundation of care that consumers can taste in every sip.